Tomato Sauce II

This tomato sauce is one that we make when tomatoes and garlic are available from the garden and when we know that tomorrow there will be yet another batch of ripe tomatoes to deal with.  […]

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Napolenta Pizza Dough

This dough is made the day before and placed in the fridge overnight.  Trust me, it is well worth the wait.  If you are in a rush try the Pizza Dough recipe.

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