{"id":1226,"date":"2016-09-05T19:48:51","date_gmt":"2016-09-05T19:48:51","guid":{"rendered":"http:\/\/ravenview.com\/recipes\/?p=1226"},"modified":"2023-08-10T23:55:12","modified_gmt":"2023-08-10T23:55:12","slug":"summer-squash-loaf","status":"publish","type":"post","link":"https:\/\/ravenview.com\/recipes\/summer-squash-loaf\/","title":{"rendered":"Summer Squash Loaf"},"content":{"rendered":"<p>As it turns out we have another bumper crop of summer squash.\u00a0 The pattypan and the yellow straightneck produce new fruit every second day.\u00a0 We have grilled it on the barbeque, made pancakes from it and now we find ourselves making loaf cakes.\u00a0 This loaf cake is very tasty and freezes very well.\u00a0 This loaf can also be made with zucchini or crookneck squash.\u00a0 As long as the squash is still relatively small there is no need to remove the seeds but if the seeds are large remove them.<\/p>\n<div class=\"shortcode-ingredients\"><h3>Ingredients<\/h3><\/p>\n<ul>\n<li class=\"ingredient\">1 cup summer squash<\/li>\n<li class=\"ingredient\">1 egg<\/li>\n<li class=\"ingredient\">1\/2 cup olive oil<\/li>\n<li class=\"ingredient\">3\/4 cup white sugar<\/li>\n<li class=\"ingredient\">1\/2 teas vanilla<\/li>\n<li class=\"ingredient\">1 1\/2 cups unbleached white flour<\/li>\n<li class=\"ingredient\">1\/2 teas baking powder<\/li>\n<li class=\"ingredient\">1 teas baking soda<\/li>\n<li class=\"ingredient\">1\/2 teas salt<\/li>\n<li class=\"ingredient\">3\/4 teas cinnamon<\/li>\n<li class=\"ingredient\">1\/2 teas nutmeg<\/li>\n<li class=\"ingredient\">1\/2 cup coconut<\/li>\n<li class=\"ingredient\">1\/2 cup chopped nuts<\/li>\n<li class=\"ingredient\">1\/2 cup raisins<\/li>\n<\/ul>\n<p><\/div>\n\n<div class=\"shortcode-directions instructions\"><h3>Directions<\/h3><\/p>\n<ol>\n<li>Grate the squash on the side of box grater or using a food processor with the large grating disc.\u00a0 Remove to a clean kitchen towel and roll to remove some of the moisture.\u00a0 Do not squeeze.\u00a0 Measure 1 cup.<\/li>\n<li>Soak the raisins in hot water.\u00a0 Drain and reserve<\/li>\n<li>In a bowl combine the flours, baking powder, baking soda, salt, cinnamon and nutmeg.\u00a0 Mix in the coconut, nuts and raisins.<\/li>\n<li>In a bowl beat the egg, oil, sugar and vanilla.\u00a0 Add the squash and mix to combine.\u00a0 Mix in remaining ingredients mixing gently only to moisten.<\/li>\n<li>Pour into a loaf pan that has been greased and lined with parchment paper.\u00a0 Line the greased pan by draping the parchment down one side, across the bottom of the pan and up the other side.\u00a0 Leave the ends to lift the loaf from the pan when it comes out of the oven,<\/li>\n<li>Bake 350 F for 50-60 minutes.\u00a0 Cool in pan for 15 minutes then lift to a cooling rack using the ends of the parchment paper.\u00a0 Remove parchment and cool completely.<\/li>\n<\/ol>\n<p><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>As it turns out we have another bumper crop of summer squash.\u00a0 The pattypan and the yellow straightneck produce new fruit every second day.\u00a0 We have grilled it on the barbeque, made pancakes from it [&hellip;]<\/p>\n","protected":false},"author":17,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[69,87,101],"tags":[116,345],"_links":{"self":[{"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/posts\/1226"}],"collection":[{"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/comments?post=1226"}],"version-history":[{"count":7,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/posts\/1226\/revisions"}],"predecessor-version":[{"id":1382,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/posts\/1226\/revisions\/1382"}],"wp:attachment":[{"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/media?parent=1226"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/categories?post=1226"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/tags?post=1226"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}