{"id":560,"date":"2015-02-15T18:24:23","date_gmt":"2015-02-15T18:24:23","guid":{"rendered":"http:\/\/ravenview.com\/recipes\/?p=560"},"modified":"2015-02-16T20:55:04","modified_gmt":"2015-02-16T20:55:04","slug":"thai-chicken-burgers","status":"publish","type":"post","link":"https:\/\/ravenview.com\/recipes\/thai-chicken-burgers\/","title":{"rendered":"Thai Chicken Burgers"},"content":{"rendered":"<p>We love these chicken burgers.\u00a0 They are flavourful and the wasabi mayonnaise is a refreshing change from the usual burger toppings.\u00a0 We eat them on a toasted kaiser bun with wasabi mayonnaise, sliced tomatoes, cucumber and lettuce.\u00a0 In the summer we cook them on the barbeque but they are almost as good made in the frying pan on cold day in February.<\/p>\n<div class=\"shortcode-ingredients\"><h3>Burgers<\/h3><\/p>\n<ul>\n<li class=\"ingredient\">zest of 1 lime<\/li>\n<li class=\"ingredient\">1 egg<\/li>\n<li class=\"ingredient\">2 tbls bread crumbs<\/li>\n<li class=\"ingredient\">1\/4 cup fresh cilantro or mint<\/li>\n<li class=\"ingredient\">1 tbls fish sauce<\/li>\n<li class=\"ingredient\">1 teas chili paste (sambal oelek)<\/li>\n<li class=\"ingredient\">1 lb ground chicken<\/li>\n<\/ul>\n<p><\/div>\n\n<div class=\"shortcode-ingredients\"><h3>Wasabi Mayonnaise<\/h3><\/p>\n<ul>\n<li class=\"ingredient\">1 teas wasabi paste<\/li>\n<li class=\"ingredient\">1\/4 cup Hellmann&#8217;s olive oil mayonnaise<\/li>\n<\/ul>\n<p><\/div>\n\n<div class=\"shortcode-directions instructions\"><h3>Directions<\/h3><\/p>\n<ol>\n<li>Whisk zest of lime and egg in large bowl.<\/li>\n<li>Add fish sauce, chili paste and bread crumbs.<\/li>\n<li>Crumble in meat.<\/li>\n<li>Sprinkle with cilantro or mint.<\/li>\n<li>Mix gently and shape into patties.<\/li>\n<li>Make a shallow depression in the centre of each burger.\u00a0 This should help the burgers cook evenly.<\/li>\n<li>Barbeque or pan fry over med-low heat.\u00a0 Do not overcook<\/li>\n<\/ol>\n<p><\/div>\n\n<p><strong>\u00a0<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We love these chicken burgers.\u00a0 They are flavourful and the wasabi mayonnaise is a refreshing change from the usual burger toppings.\u00a0 We eat them on a toasted kaiser bun with wasabi mayonnaise, sliced tomatoes, cucumber [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[67,66,76,181],"tags":[18,260,259,261],"_links":{"self":[{"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/posts\/560"}],"collection":[{"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/comments?post=560"}],"version-history":[{"count":0,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/posts\/560\/revisions"}],"wp:attachment":[{"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/media?parent=560"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/categories?post=560"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/tags?post=560"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}