{"id":754,"date":"2015-03-11T19:37:04","date_gmt":"2015-03-11T19:37:04","guid":{"rendered":"http:\/\/ravenview.com\/recipes\/?p=754"},"modified":"2015-03-11T19:38:36","modified_gmt":"2015-03-11T19:38:36","slug":"mango-pork-tenderloin-with-cashews","status":"publish","type":"post","link":"https:\/\/ravenview.com\/recipes\/mango-pork-tenderloin-with-cashews\/","title":{"rendered":"Mango Pork Tenderloin With Cashews"},"content":{"rendered":"
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Serving Suggestions:<\/strong> Comments:<\/strong> Serving Suggestions: This dish can also be plated separately. Comments: The key to this dish is to have everything ready, using separate bowls for the pork mixture, the sauce ingredients, the cornstarch slurry, the mangoes, […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[75],"tags":[],"_links":{"self":[{"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/posts\/754"}],"collection":[{"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/comments?post=754"}],"version-history":[{"count":0,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/posts\/754\/revisions"}],"wp:attachment":[{"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/media?parent=754"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/categories?post=754"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ravenview.com\/recipes\/wp-json\/wp\/v2\/tags?post=754"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nThis dish can also be plated separately.<\/p>\n
\nThe key to this dish is to have everything ready, using separate bowls for the pork mixture, the sauce ingredients, the cornstarch slurry, the mangoes, the broccoli, and the cashews and green onions…..and of course, the rice\/noodles<\/p>\n","protected":false},"excerpt":{"rendered":"