{"id":770,"date":"2015-03-11T20:36:34","date_gmt":"2015-03-11T20:36:34","guid":{"rendered":"http:\/\/ravenview.com\/recipes\/?p=770"},"modified":"2015-04-04T01:57:53","modified_gmt":"2015-04-04T01:57:53","slug":"pizatta","status":"publish","type":"post","link":"https:\/\/ravenview.com\/recipes\/pizatta\/","title":{"rendered":"Pizatta"},"content":{"rendered":"

I have made this recipe substituting the quinoa for millet. It is equally as good and millet is a much cheaper alternative. I buy the marinated artichokes in a small glass jar (170ml). I drain them, chop them and add the whole jar to the salad.<\/p>\n

Ingredients<\/h3><\/p>\n