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As you can see, it works very well. \ud83d\ude09<\/p>\n
One note, there are a few tricks to getting the pizza off the peel and onto your baking surface easily. It starts by having all your toppings ready so that the dough doesn’t spend a lot of time on the peel where it can stick, then use ample flour and cornmeal on the peel and finally, develop a ‘quick pull’ action to get the pizza off.<\/p>\n
Obviously this was a fun project with great rewards! \ud83d\ude09<\/p>\n
Back to the shop…<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"
We’ve been craving for a pizza for some time now so we decided to make a pizza peel so that we could start making our own pizza. In fact, instead of just making one peel we made six of them! Wikipedia describes a peel as “a shovel-like tool used by bakers to slide loaves of […]<\/p>\n","protected":false},"author":1,"featured_media":10599,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[182],"tags":[622,2596],"yoast_head":"\n
Pure Pizza Peel Pizzazz - Ravenview<\/title>\n \n \n \n \n \n \n \n \n \n \n \n \n\t \n\t \n\t \n \n \n\t \n\t \n\t \n