Beans & Legumes
Pad Thai
We love Pad Thai. When we stop at our local Dave’s Fruit and Veg and see fresh bean sprouts we take them home and make this delicious dish. We love the combination of crunchy sprouts, […]
Spinach Dhal
Dhals are a cross between a soup and a stew. They are made with pulses (dried beans, peas or lentils). They are a mainstay in Middle Eastern cuisine. They are made with all the warm […]
Black Bean and Sweet Potato Chili
This chili is a nice alternative to the meat variety and the smoked paprika and sweet potatoes contribute to it’s sweet, smokey flavour. If you are lucky enough to have lots of fresh garden tomatoes […]