Ingredients
Spinach Dhal
Dhals are a cross between a soup and a stew. They are made with pulses (dried beans, peas or lentils). They are a mainstay in Middle Eastern cuisine. They are made with all the warm […]
Black Bean and Sweet Potato Chili
Serves: 8
Difficulty: Easy
This chili is a nice alternative to the meat variety and the smoked paprika and sweet potatoes contribute to it’s sweet, smokey flavour. If you are lucky enough to have lots of fresh garden tomatoes […]
Red Currant Jelly
This is my new favourite jelly. It is tart and tasty and is delicious on tea biscuits. I did see our daughter spread it on toast and would be equally good on a bagel with […]