Soup
Tarka Dhal
Serves: 2
Time: 30 minutes
Difficulty: Easy
This is a favourite recipe in our house. It is one of those recipes we always have the ingredients for and it comes together fast and is tasty and filling. I have used fresh, frozen […]
Southwestern Vegetable Soup
Serving Suggestions: To serve ladle soup into bowls, sprinkle with a heaping tbls of cheese and crushed tortilla chips. Optional: Salsa Verde or jalapeno peppers can be substituted for the canned green chilies
Spicy Autumn Chowder
Serving Suggestions: This is good as a chowder served with pita, naan or crackers or served over rice. Optional: I use a crinkle cutter (about 6″ long crinkle blade with a plastic handle) to cut […]