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Whiskey Barbeque Sauce

My cousin, Gary, was visiting from Toronto and left behind the remnants of a bottle of Jack Daniel’s Whiskey.  When I started to make a sauce for pulled pork I found the whiskey and put […]

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Mayonnaise

Optional: To thin mayo, add a little hot water. Stores up to one week.

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Raita

Serving Suggestions: The purpose of this accompaniment is to cool the palate along side curry dishes but I find it is a favourite dip for nan, pitas or vegetables. Optional: Straining the yougurt will make […]

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