Articles by: Ravenview
Christmas Salad
I found this recipe at a local grocery store who runs cooking classes. I took liberties with the ingredients and made it my own. It is a perfect combination of red and green for the […]
Granola with Fruit & Nuts
We love homemade granola! We use it over plain yogurt, over ice cream, in cookies and muffins, as a topping for fruit crisps, in a salad and sometimes as a breakfast cereal with almond milk. […]
Red Currant Jelly
This is my new favourite jelly. It is tart and tasty and is delicious on tea biscuits. I did see our daughter spread it on toast and would be equally good on a bagel with […]
Serves: 4
Time: 15 min
Difficulty: Easy