Grains
Whole Wheat Soda Bread
Difficulty: Easy
When you don’t have time to make a yeast bread why not try a soda bread. They are easy to make, hearty and quite nice with soups and stews. Most times I do not have […]
Pizatta
I have made this recipe substituting the quinoa for millet. It is equally as good and millet is a much cheaper alternative. I buy the marinated artichokes in a small glass jar (170ml). I drain […]
Cornmeal Muffins
We have these muffins warm from the oven along side a bowl of soup. I usually buy two grinds of cornmeal, coarse and fine, and use 1/2 a cup of each in the recipe. We […]