Ingredients
Chicken Souvlaki
This is the best souvlaki we have ever eaten…..and we don’t put it on skewers. The secret is the brining of the chicken which makes it tender and juicy. Although you can put these […]
Pacific Rim Cake
I plan this cake around the kiwi because in our part of the world the kiwi come home from the store as hard as rocks and do not ripen for a week or more. The […]
Snickerdoodles
We have been making these cookies for more than 25 years. They are quick and easy using common pantry ingredients and the recipe makes a lot of cookies…..about 6 dozen. The cookie has a unique […]