Ravenview

Recipes

Potato Salad

Posted in Dinner, Eggs, North American, Salad, Vegetables

I am sure I am in the minority when I make this statement but “I don’t like Miracle Whip”.  It was always the problem I had with potato salad so I worked on an alternative and this is what I came up with.  I usually add other ingredients to the salad like diced celery, carrot, apple or fresh peas.

Ingredients

  • 2 lbs of potatoes (yukon gold or other waxy potato)
  • 6 eggs
  • 1/4 cup diced onion

Dressing

  • 1/4 cup Hellmann’s olive oil mayonnaise
  • 1 tbls honey
  • 1 tbls whole grain dijon mustard
  • 1 tbls rice vinegar or lemon juice

Directions

  1. Dice, cook and cool potatoes. Hard boil and cool eggs.
  2. Combine dressing ingredients in a small bowl.
  3. Combine the dressing with the potatoes, eggs and onions.

Comments:
Can be doubled for large crowds.

 
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